Raspberry beer for golf

Tasting Notes

Peach Beer for Golf bursts with fresh peach cider and lemon zest aromas that will allure you in like a fairway sand trap. The fruit and tea meld with hints of dark honey, dried apricots, and light caramel. As if they were a bunker rake, the black tea’s drying tannins smooth over the fruity sweetness. God, I hate golf.

Secret Technique

Using loose leaf Yunnan black tea, we make cold brewed black tea concentrate in our brew kettle then add hot steeped tea to extract a limited amount of tannins. This tea is blend into the beer post fermentation to maintain the finer aromatics of the tea. The final beer blend contains an equivalent of 35% full strength iced tea.

Ingredients

Pilsner malt, flaked wheat, wheat malt, flaked oats, honey malt, Peach Juice, Yunnan black tea, Lemon peel, and Nugget hops